Using an ingredient-driven approach, Bistro Ten Zero One offers a variety of Modern American dishes designed to suit a wide range of palates.
Bistro Ten Zero One continues their series of wine dinners, with a wine dinner on Wednesday, August 27th. These dinners bring adventurous diners together for an evening of creative cuisine and fine wine in an elegant setting.
Known for using farm fresh ingredients straight from Bistro’s onsite garden, Executive Chef Chris DeGweck and Chef Steve Tourbon have created a exquisite menu highlighting what is fresh and local.
The evening will begin with a sparkling reception, followed a 4-course dinner with wine pairings served at each course. Cost is $50 (tax + gratuity are additional) and a reservation is required. Payment will be taken at the event.
To see the full menu and to RSVP, visit Local Wine Events.
About Bistro Ten Zero One
We use only the finest local provisions, which means our menu regularly rotates to highlight what’s fresh and in season. In fact, many of the ingredients we use come from a garden we cultivate right at the restaurant, taking the concept of farm-to-table dining to the extreme. That means you can enjoy the best ingredients South Florida has to offer every day on our ever-changing menu.
Pair your selections with one of our house-infused liquors or specialty cocktails. Located at the West Palm Beach Marriott in downtown West Palm Beach, Bistro Ten Zero One offers a casual atmosphere in its 150-seat dining room – perfect for a relaxed dinner out, celebrating a special occasion or hosting an event in our private dining room.